Description
A refreshing and easy-to-make frozen strawberry lemonade that blends tart lemon and sweet strawberries for the perfect summer drink.
Ingredients
Scale
- 2 cups fresh strawberries, hulled
- 1 cup lemonade (240 ml)
- 2 cups ice
- 1/4 cup granulated sugar (optional; about 50 g)
- Lemon slices, for garnish
Instructions
- Place the strawberries, lemonade, ice, and sugar (if using) into a high-speed blender.
- Blend on high until smooth and frosty, about 30–60 seconds.
- Taste and adjust sweetness or tartness if necessary.
- Pour into chilled glasses and garnish with lemon slices.
- Serve immediately and enjoy your refreshing drink!
Notes
For a thicker texture, use frozen strawberries and reduce or omit ice. Keep refrigerated for up to 24 hours, but best served immediately.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 48g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 53g
- Fiber: 3g
- Protein: 0.8g
- Cholesterol: 0mg