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Strawberry Pineapple Smoothie


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Description

A vibrant smoothie combining fresh strawberries, pineapple, banana, and Greek yogurt, perfect for a refreshing drink or quick breakfast.


Ingredients

Scale
  • 1 cup fresh or frozen strawberries (about 150 g)
  • 1 cup pineapple chunks (fresh or frozen, about 165 g)
  • 1 medium banana (fresh or frozen, about 118 g)
  • 1/2 cup plain Greek yogurt (approx. 120 g)
  • 1 cup 100% orange juice (240 ml)
  • 1 tablespoon honey (optional — about 21 g)

Instructions

  1. Combine all ingredients in a high-powered blender: strawberries, pineapple, banana, Greek yogurt, and orange juice. If using honey, add it now.
  2. Blend on high until smooth and creamy, about 30–60 seconds depending on your blender and whether the fruit is fresh or frozen.
  3. Taste and adjust: add more orange juice if too thick, or a touch more honey if you prefer sweeter.
  4. Pour into chilled glasses. Serve immediately.

Notes

For a creamier smoothie, use a ripe banana and a full-fat Greek yogurt. Store in an airtight container in the fridge for up to 24–48 hours, or freeze for up to 2–3 months.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 240
  • Sugar: 41g
  • Sodium: 50mg
  • Fat: 0.8g
  • Saturated Fat: 0.2g
  • Unsaturated Fat: 0.6g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 4.5g
  • Protein: 7.5g
  • Cholesterol: 5mg
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